Bun: Wheat Flour, Water, Baker’s Yeast, Sugar, Canola Oil, Wheat Gluten, Iodised Salt, Sesame Seeds, Soy Flour, Vinegar, Emulsifiers (481, 472e, 471), Preservative (282), Vitamins (Thiamin, Folate).
Baconary Sauce: Canola oil, Vinegar, Whole Egg, Water, Sugar, Flavour [wheat flour, salt, bacon flavour (wheat, soy), Sugar, Spices, Vegetable Powder, Flavour Enhancers (627, 631), Vegetable oil, Spice extract, Food acid (330)], Egg yolk powder, Salt, Flavours, Acidity regulator (270), Stabilisers (1442, 385), Mustard, Thickener (415), Pepper, Colour (160e).
Streaky Bacon: Bacon Cured with Water, Salt, Sugar, Smoke Flavouring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Shortcut Bacon: Pork (87%), Water, Salt, Sugar, Emulsifiers (451, 450), Dextrose (Tapioca, Maize), Antioxidant (316), Sodium Nitrite (250), Acidity Regulator (330), Smoke Flavour, Rosemary Extract, Smoked.
Cheese: Cheese (min 60% made from Cow’s Milk, Salt, Cultures and Vegetarian / Calves Rennet), Water, Milk Solids, Emulsifier (331, 322, 339), Non Fat Milk Solids, Salt, Acidity Regulator (260, 330), Preservative (200), Colours (160b, 160c), Cheese flavour.
Chicken Fillet: Chicken Breast (72%), Wheat Flour, Modified Starch (1422), Flavour Enhancer (621, 627, 631), Salt, Flavours (Sunflower Oil, Garlic), Spice (Pepper), Raising Agents (341,450, 500), Herb (Thyme), Spice Extract (Celery Extract), Wheat Gluten, Wheat Starch, Water, Vegetable Oil (Canola, Cottonseed, Palm), Thickener (1404,1442), Mineral Salts (450,451,452,500), Vegetable Gums (412,415), Emulsifier (481), Sugar, Maltodextrin.
Note: Chicken Fillets are cooked in Canola Oil.